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This french toast recipe has a vegan twist on it to cater to the needs of anyone dairy-free or health conscious.

French toast is a dreamy delicacy that is surprisingly easy to make. The dish is delicious and satisfies a sweet tooth craving even for a vegan or someone trying to be more health conscious or dairy-free. Pair entree with vegan whipped cream and strawberries and surprise someone with this mouthwatering classic.

 

Cooking and prep time: 20 minutes

Serves: 2

 

Ingredients:

  1. ½ tbsp maple syrup

  2. ½ tsp powdered cinnamon

  3. ½ tsp vanilla extract

  4. 4 slices whole wheat bread slices

  5. 1 cup almond or cashew milk

 

Instructions:

  1. Whisk together all ingredients except the bread in a wide bowl

  2. Warm up pan and spray with non-stick

  3. Dip slice of bread into batter and let mixture soak in for 10-15 seconds on each side

  4. Place bread on pan and cook until golden brown then flip

  5. Top with strawberries, vegan whipped cream and maple syrup  

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